Smokey Bacom Wraps

Custer Mansion Bed & Breakfast

35 Centennial Dr. , Custer, SD 57730 USA



Ingredients

  • 1 lb bacon cut in 3 inch strips
  • 1 lb smoked sausage cut in 1 inch sections
  • 1 cup brown sugar

Instructions

  1. Cover 9x13 inch dish baking with foil
  2. Wrap each section of sausage with bacon place in dish
  3. Sprinkle brown sugar over ingredients
  4. Bake uncovered at 400 degrees 30 to 40 minutes
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