Blueberry/Cheese French Toast Strata

Sutherland House Victorian Bed and Breakfast

3179 State Route 21 South , Canandaigua, NY 14424 USA



Instructions

  1. 1 one pound loaf of unsliced French bread, cut into one inch cubes or a wonderful cinnamon bread, homemade would be great! 1 eight ounce package of cream cheese, cut into cubes ( do this when the cheese is very cold) 2 cups frozen blueberries 8 eggs 2 1/2 cups half & half 6 T butter, melted 1/4 cup real maple syrup Cut French bread into cubes, place half the cubes into a 13 X 9 inch baking pan that has been sprayed with PAM. Top with the cubed cheese and the frozen blueberries. Top with remaining cubes. Combine the eggs, half and half , maple syrup and melted butter in large bowl, mix well. Pour egg mixture evenly over the cubes. Cover with plastic wrap and press down gently. Refrigerate for 2 to 24 hours. Bake at 325 for 50 minutes, allow to sit 10 minute prior to cutting and serving. Top with a healthy drizzle of Cinnamon Cider Syrup and serve additional Cinnamon Cider Syrup on the side. One 13 X 9 inch pans serves 8, generously.
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Blueberry/Cheese French Toast Strata