creme fraiche whipped Cream

Blue Harbor House Inn

67 Elm Street , Camden, ME 04843 USA


  • 1/2 cup crème fraiche
  • 3 tablespoons sugar
  • 1 cup cold heavy cream


  1. In a bowl, whisk the crème fraiche with sugar until smooth. In a separate bowl whip the cream. Gently fold together. Serve with Blue harbor House Waffles
About this recipe:

creme fraiche whipped Cream