BREAKFAST SAUSAGE FONDUE

Amid Summer's Inn Bed and Breakfast

140 South 100 West , Cedar City, UT 84720 USA



Instructions

  1. 9 slices sour dough bread (cubed)
  2. 2 cups grated medium or sharp cheese
  3. 2 lbs. linked sausage, cut into thirds, browned and drained
  4. 5 eggs
  5. 2 ¼ cups milk
  6. ¾ teaspoon ry mustard
  7. 1 ( 10 ½ ounce) can cream of mushroom soup
  8. ½ cup milk
  9. Grease or spray bottom and sides of a 9x13 baking dish. Arrange bread in bottom of baking dish. Top with cheese and sausage. Beat eggs; add milk and mustard. Pour over bread, cheese, and sausage. Refrigerate overnight. When ready to bake, dilute mushroom soup with milk, and pour over mixture. Bake at 350 degrees for 1 hour or until set.
  10. Amid Summer’s Inn
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BREAKFAST SAUSAGE FONDUE

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