Caramel Apple Dip

Victoria Resort and Bed & Breakfast

241 Oak Street , South Haven, MI 49090-2302 USA


  • 1 cup Sour cream
  • 1 stick Butter
  • 1 cup Dark Brown Sugar
  • 3 teaspoon Vanilla Extract


  1. Melt butter in sauce pan over medium to low heat.
  2. Stir in dark brown sugar.
  3. Remove from heat, stir in sour cream.
  4. Blend until smooth
  5. Serve immediately warm or serve chilled. We prefer tart apple slices - Granny Smith or Empire apples.
About this recipe:

Caramel Apple Dip