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Hattie May Inn
Recipe
CHEESE PENNIES: Appetizer-Snack
Servings: 12
Prep time:30 min
Ingredients:
1 cup Sifted All-Purpose Flour
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1/2 teaspoon Salt
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1/2 teaspoon Cayenne Pepper
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8 oz Extra-sharp Cheddar cheese, finely grated
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1 Stick Butter
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Pecan Halves
Step 1:
Sift together flour, salt and cayenne pepper. Set aside. Cream butter in large bowl with electric mixer. Add cheese and mix by hand until thoroughly blended. On low speed, gradually add sifted dry ingredients and beat until thoroughly incorporated.
Step 2:
Lightly flour cutting board. Turn dough out. Flour hands lightly. Shape dough into 2 long rolls 8 by 2 inches. Wrap in wax paper and then in foil. Refrigerate at 6 hrs or freeze for 2 hrs.
Step 3:
To bake crackers, slice dough 1/8 to 1/4 inch thick. Place on unbuttered cookie sheet. Place one pecan half on each penny. Bake at 350 degrees, 12 to 15 minutes, until pennies are lightly colored. Remove pennies from tray as soon as they are taken from the oven. Transfer to racks to cool. Makes 3 dozen.
Quick Snap Shot
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Nightly rate
$125 - $145
- Reviews 61
- Number of rooms 4
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Accepts gift cards
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Contact Us
- Innkeeper(s)Linda and Kimberly
- WebsiteVisit B&B Site
- EmailContact innkeeper
- PhoneView number
- Address 712 May Street
Fort Worth, TX 76104, USA
sent you.
Hattie May Inn
Phone: +1-817-870-1931
Cellular: +1-817-879-8079
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