The Twin Lakes Lodge

Recipe

Mouth Watering Sticky Buns: Bread

Servings: 24

Prep time:5 minutes

Ingredients:

  • 1 pkg. Rich's frozen Parker House Rolls

  • 1 stick margarine

  • 1 small box Vanilla Cook Pudding

  • 1 cup Brown Sugar

  • 1 teaspoon Sugar

  • 3 tablespoon Milk

  • Chopped Pecans

Step 1:

Place chopped pecans in a greased 9"x13" pan covering the bottom of the pan. Place frozen Parker House rolls on top of the pecans.

Step 2:

Mix the melted margarine, Vanilla pudding, sugars, and milk together and pour the mixture over the rolls and pecans.

Step 3:

Cover and let rise overnight at room temperature. Bake in the AM at 350 degrees for 20-25 minutes. Invert onto a platter or cookie sheet and serve. Yields 24 rolls.

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