Harvest Fluff Dip

Ingredients:

• 1 10 oz jar Kitchen Kettle Pumpkin Butter or Peanut Butter Schmier
• 8 oz marshmellow creme
• 16 oz cream cheese

Steps:

1. Blend cream cheese and marshmellow creme until smooth.
2. Add Kitchen Kettle Pumpkin Butter or Peanut Butter Schmier and blend thoroughly.
3. Place in refrigerator to chill. Serve with apples, pears, old fashioned crackers or gingersnaps. It also tastes great when spread over pound cake. Yields 10-15 servings.

Contact Information

Kitchen Kettle Village Lodging
3529 Old Philadelphia Pike
Intercourse, PA 17534
USA

Phone:	+1-717-768-8261
Fax:	+1-717-768-2795
Toll-free:	+1-800-732-3538

Innkeeper(s)
Kitchen Kettle Village

Rates:
$89 - $229

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