Jan's Chunky Applesauce

Ingredients:

• ½ c. apple juice
• ½ c. light brown sugar
• 1 tsp. cardamom
• 2 Tbsp. butter
• ¼ tsp. salt
• 1 tsp. vanilla

Steps:

1. In large sauce pan combine: 10 cored, peeled and coarsely chopped Granny Smith apples ½ c. apple juice ½ c. light brown sugar 1 tsp. cardamom 2 Tbsp. butter ¼ tsp. salt 1 tsp. vanilla Cook over low heat until apple pieces are tender, stirring often. Remove from heat, mash and chill. Serve with roast pork or use in pancake batter.