Pineapple Souffle

Ingredients:

• 1/4 cup Butter
• 1 1/2 cups Sugar
• 1 can Pineapple chunks (large)
• 3 slices Bread (cubed)
• 3 Eggs (beaten)
• 1/4 cup Milk

Steps:

1. Melt butter in pan. (I use a 9" square.)
2. Mix together all other ingredients and pour into pan with melted butter.
3. Sprinkle with 1 tablespoon cinnamon sugar.
4. Bake at 300 degrees for 50 minutes.

Contact Information

The Perry House Bed & Breakfast
153 Klonteska Drive
Banner Elk NC 28604-2512
USA

Phone:	+1-828-898-3535
Fax:	+1-828-898-6881
Toll-free:	+1-877-806-4280

Innkeeper(s)
Robin and Mike Dunn

Rates:
$59 - $129

	View Listing
	Email Innkeeper
	View Recipes
	Send Page to a Friend