Cucumber and Tomato Bits

Ingredients:

• 8 oz Package of Cream Cheese Softened
• 1 teaspoon Dried basil leaves
• 1/2 teaspoon Kosher salt
• 1/2 teaspoon Fresh ground pepper
• 1/2 teaspoon Garlic powder
• 1/2 teaspoon Granulated sugar
• 1 tablespoon Grated Parmesan Cheese
• 1 pint Firm cherry tomatoes
• 2 Medium firm cucumbers

Steps:

1. In a mixing bowl, whisk together all the filling ingredients. Set aside. Score the sides of a cucumber and cut teh cucumber into 1-inch thick rounds. Slice off the tops of the cherry tomatoes with a serrated knife and scoop out the insides with a melon baller. Scoop our seeds of cucumber with a melon baller, but do not cut all the way through. Fill a pastry bag, fitted with a star tip, with the cream cheese. OR- fill a resealable freezer bag with cream cheese and snip off a small hole in the corner. Fill cavity of tomatoes and cucumbers with a dollop of the cream cheese mixture. Garnish with a small sprig of fresh dill. Cover and refrigerate or serve immediately.

Contact Information

Berry Patch Bed and Breakfast
115 Moore Road
Lebanon, PA 17046
USA

Phone:	+1-717-865-7219
Fax:	+1-717-865-6119
Toll-free:	+1-888-246-8826

Innkeeper(s)
Bunny and Charles

Rates:
$125 - $229

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