Artichoke Dip

Ingredients:

• 1/2 cup Butter
• 1/2 cup Minced Green Onions
• 1 cup Minced Bell Pepper
• 1 cup Minced Red or White Onion
• 1 tablespoon Minced garlic
• 2 tablespoon Minced Pimento
• 1/2 cup Chopped Parsley
• 1 cup Diced Artichoke
• 2 cup American White Cheese (Queso Fresco
• 1 cup Heavy Cream

Steps:

1. Melt butter on medium heat. Add all seasonings and saute until done (5 minutes).
2. Add Artichokes, cheese and cream, simmer on low until well blended, nice, smooth and bubbly! Add salt/pepper and Cayenne to taste.

Contact Information

Old Capitol Inn
226 North State Street
Jackson MS 39201
USA

Phone:	+1-601-359-9000
Fax:	+1-601-355-5587
Toll-free:	+1-888-359-9001

Innkeeper(s)
Mende Malouf Alford

Rates:
$99 - $164

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