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Recipes
Strawberry Nut Bread
Ingredients:
2-10oz Packages Frozen strawberries
4 Eggs
3/4 cup Cooking oil
2 cups Sugar
3 cups All purpose flour
1 teaspoon Cinnamon
1/2 teaspoon Baking soda
3/4 teaspoon Salt
1 1/4 cups Chopped nuts
Steps:
Defrost strawberries. Beat eggs in a bowl till fluffy, add cooking oil, sugar and strawberries.
Sift togehter flour, cinnamon, soda and salt into mixing bowl. Add strawberry mixture and mix. Stir in nuts.
Bake at 300*F for 45 minutes or until done.
Contact Information
Wine Country Inn
1152 Lodi Lane
Saint Helena, CA 94574
USA
Phone:
+1-707-963-7077
Fax:
+1-707-963-9018
Toll-free:
+1-888-465-4608
Innkeeper(s)
Tim Polk - Marketing Manager
Rates:
$145 - $640
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