Shrimp Fettucine
Total preparation time: 25 minutes
Serves: 6Ingredients:
- Small Bag Shell Pasta
- 1 stick Butter
- 1 pint Half and Half
- 1/2 cup Grated Parmesan Cheese
- 3 gloves Garlic
- To Taste Salt and Pepper / Garlic Powder
- 1 cup Shrimp (peeled)
Steps:
- Boil Pasta according to directions. Drain.
- Saute shrimp in tablespoon butter. Add salt/pepper, garlic powder to season.
- When shrimp are cooked (pink color), add remaining butter, half and half, garlic, salt/pepper. Let come to boil, add parmesan cheese. Turn off heat.
- Pour over pasta and stir.
- Serve immediately.