Cream Wafers

Ingredients:

• 1/3 cup Sweetened Condensed Milk
• 1 cup Soft Butter
• 2 cups Flour
• 1/4 cup Soft Butter
• 3/4 cup Powdered Sugar
• 1 teaspoon Flavoring
• Red and/or Green Food Coloring

Steps:

1. Mix together the condensed milk, 1 cup butter and flour. Chill dough. Heat oven to 375 degrees.
2. Mix together 1/4 cup of soft butter, powdered sugar, flavoring and food coloring.
3. Roll 1/3 of dough at a time to 1/8" thickness. Use approximately 1" size cookie cutters (holly, heart and/or round shaped), working quickly before dough softens. Coat both sides of shapes with sugar & put on ungreased cookie sheet. Prick each cut-out 2 or 3 times in center with a tiny fork.
4. Bake 7 to 9 minutes, just until set, not brown. Cool on paper towels.
5. Put two wafers together with 1/8" frosting between.

Contact Information

The Blue Belle Inn Bed and Breakfast
513 W. 4th Street
Saint Ansgar, IA 50472
USA

Phone:	+1-641-713-3113
Toll-free:	+1-877-713-3113

Innkeeper(s)
Sherrie C. Hansen

Rates:
$35 - $160

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