Oatmeal Cookies by Amanda Schlabach

My Amish mother-in-law, Amanda, is a great baker and cook. Her grandchildren along with her sons have enjoyed these cookies while talking around the kitchen table on many occasions. These cookies are excellent in flavor and texture with a great chewy consistency.

Ingredients:

• 1 1/2 cups flour
• 1 teaspoon baking powder
• 2 cups brown sugar
• 2 eggs, beaten
• 3 cups quick cooking oatmeal
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 1 cup butter
• 1 teaspoon vanilla

Steps:

1. Cream brown sugar and butter. Add beaten eggs and vanilla. Sift together baking powder and soda add remaining dry ingredients. Mix together wet and dry ingredients. Chill dough. Form into balls and roll in powdered sugar. Place on cookie sheets and press balls down. Bake at 375 degrees for 8-10 minutes.

Contact Information

Donna's Premier Lodging
East Street
Berlin OH 44610
USA

Phone:	+1-330-893-3068
Toll-free:	+1-800-320-3338

Innkeeper(s)
Johannes & Donna M. Schlabach

Rates:
$129 - $369

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