Classic Belgian Waffle

Ingredients:

• 1/2 cup Water
• 1 tablespoon Sugar
• 1 Packet Yeast
• 2 cup Milk
• 1/2 cup Butter, Melted
• 1 teaspoon salt
• 2 cup Flour
• 2 Eggs, Beaten
• 2 teaspoon Vanilla Extract

Steps:

1. Combine Warm water (105), Sugar and Yeast. Let stand until foamy.
2. Stir in warmed milk. melted butter (cooled) and salt. Beat in Flour
3. Cover and let stand overnight
4. Before cooking, stir in Eggs, Vanilla and Baking Soda.
5. Pour into pre heated waffle iron

Contact Information

Springfield House B&B
126 East Main Street
Boalsburg, PA 16827
USA

Phone:	+1-814-466-6290
Fax:	+1-814-808-1126
Toll-free:	+1-888-STA-YNPA

Innkeeper(s)
Bill and Cheryl Speakman

Rates:
$99 - $270

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