Ginger Crinkles

Ingredients:

• 1 cup brown sugar
• 3/4 cup margarine
• 1 egg
• 1/2 cup molasses
• 2 1/2 cups flour
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 2 teaspoon ground ginger
• 1/2 teaspoon ground cloves

Steps:

1. Cream margarine and sugar together. Add egg and beat well. Mix in remaining ingredients. Chill dough. Form dough into small balls and roll in granulated sugar. Sprinkle each ball with 2 or 3 drops of water create the crinkle effect. Bake at 375 degrees for 12 minutes.

Contact Information

The Queen Victoria
102 Ocean Street
Cape May NJ 08204
USA

Phone:

+1-609-884-8702

Innkeeper(s)
Anna Marie and Doug McMain

Rates:
$85 - $480

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