Veggie Cheese Quiche

Ingredients:

• 1/2 cup chopped tomato
• 1/2 package frozen spinach, thawed & drained
• 8 eggs
• 1/4 cup shredded Monterey Jack cheese
• 1/4 cup shredded Cheddar cheese
• 2 tablespoons chopped onion
• 1/2 cup half-and-half
• 1/4 teaspoon garlic powder
• 3 oz cream cheese, cut into small pieces

Steps:

1. Spray a 9x9 round or square pan with Pam
2. Put chopped tomato & spinach in bottom of pan
3. Mix, with a whisk, all other ingredients except the cream cheese. Pour over the tomatoes & spinach. Put cream cheese on top
4. Either cover & refrigerate or bake at 325° for 30-45 minutes. Remove from the oven when a knife inserted in the center comes out clean
5. Let sit for 10 minutes before cutting into 8 pieces

Contact Information

Bedford Inn
805 Stockton Avenue
Cape May NJ 08204
USA

Phone:	+1-609-884-4158
Fax:	+1-609-884-6320
Toll-free:	+1-866-215-9507

Innkeeper(s)
Archie & Stephanie Kirk

Rates:
$120 - $265

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