Roast "dead" rabbit (coniglio arrosto morto). Dead roast is called in Tuscany browned meat in a pan without tomato. Also this recipe is available in our dining on request. Bed and breakfast Leonardo da Vinci, Florence, Tuscany, Italy
Roast "dead" rabbit (coniglio arrosto morto). Dead roast is called in Tuscany browned meat in a pan without tomato. Also this recipe is available in our dining on request. Bed and breakfast Leonardo da Vinci, Florence, Tuscany, Italy
 

Contact Information

Bed and Breakfast Leonardo da Vinci Bed and Breakfast
Bed and Breakfast Leonardo da Vinci
via Leonardo da Vinci 13
via Leonardo Da Vinci 13
50132 Firenze FI
Italy
Phone: +0039 (055) 58 15 24
Innkeeper(s)
Carla Ulivieri
Rates:
EUR 40 - EUR 70
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Review Bed and Breakfast Leonardo da Vinci, Firenze,

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Dining room where guests have breakfast and dinner - Bed and Breakfast Leonardo da Vinci Florence ItalyOur White room is a double room with shared bathroom (also available as single room). Bed and Breakfast Leonardo da Vinci, Florence, Tuscany, Italy
Orange bedroom, a double room with shared bathroom (also available as single). Bed and Breakfast Leonardo da Vinci, Florence, Tuscany, ItalyGreen bedroom with private bathroom is available as triple, double and also single room. Bed and Breakfast Leonardo da Vinci, Florence, Tuscany, Italy
Private bathroom with shower and bathing-tub. Bed and breakfast Leonardo da Vinci, Florence, Tuscany, ItalyShared bathroom with shower. Bed and breakfast Leonardo da Vinci, Florence, Tuscany, Italy
Our breakfast... Bed and breakfast Leonardo da Vinci, Florence, Tuscany, ItalyMorning breakfast. Bed and Breakfast Leonardo da Vinci, Florence, Tuscany, Italy
Image of our breakfast. Bed and Breakfast Leonardo da Vinci, Florence, Tuscany, ItalyOur dinner (on request). On the left: Liver crostini (crostini di fegatini), on the right: Bread soup with black tuscan cabbage (zuppa di pane), on the back: Pappardelle with rabbit sauce (Pappardelle al sugo di coniglio). These are old tuscan recipes. Bed and Breakfast Leonardo da Vinci, Florence, Tuscany, Italy
Pappardelle with rabbit sauce (pappardelle al sugo di coniglio). On the back: Roast "dead" rabbit (coniglio arrosto morto). Tuscan recipes in our dinner on request. Bed and breakfast Leonardo da Vinci, Florence, Tuscany, ItalyRoast "dead" rabbit (coniglio arrosto morto). Dead roast is called in Tuscany browned meat in a pan without tomato. Also this recipe is available in our dining on request. Bed and breakfast Leonardo da Vinci, Florence, Tuscany, Italy
Our dining on request; red tuscan wine is absolutely need for this typical local recipes. In this dining we offered Morellino di Scansano and Chianti. Bed and breakfast Leonardo da Vinci, Florence, Tuscany, ItalyCheers!! (..salute). Bed and breakfast Leonardo da Vinci, Florence, Tuscany, Italy