Colonial Provincetown on the outside. Modern amenities within. Located in the heart of the East End with proximity to the Gallery District, restaurants and Town beaches. Renowned for our exclusive pool and our year round spa and sauna room. Extensive breakfast buffet with fresh cooked items for all guests. Coffee and espresso bar.
5 on February 13, 2013
From the comfortable beds with upscale linens to the delicious and extensive breakfast offerings, 8 Dyer Hotel is a real find! The exterior is traditional Provincetown but once you set foot inside you will be stunned at the modern and clean decor. Big windows open on to a beautiful (and rare for P'town) pool. In the warm months you can eat your fresh-baked muffins and lox and bagels or yogurt with granola and fruit outside. The indoor jacuzzi, dry sauna and fireplaces in almost every room round out the year-around appeal of 8 Dyer. The other great thing about staying here is the other guests. I don't know how the hosts do it, but they create a welcoming, fun and very comfortable ambiance so you can get to know the other guests and enjoy the great service in wonderful company. I hope that the popularity of the inn doesn't make it harder for me to stay a couple of times a year!
Airport, Beachside, Small town
Provincetown, MA (PVC) 2 miles
Exit Provincetown Airport turning right at Race Point Road. Crossover highway (at lights) and stret becomes Conwell. Continues straight to T junction. Turn left onto Bradford. Fifth street on right is Dyer. Turn right. We are second house on right.
Art Galleries, Beach, Concert venue, Gourmet/Fine Dining, Historical interests, Movie Theater, Museum, National/State parks, Nature area, Ocean, Performing Theater, Picnic area, Religious Services, Vineyard, Winery
Bed and Breakfast
Board games, Copier, Fax Machine, Spa, Videos, Wedding Facilities
Air conditioning, Alarm clock, Amenities Basket, Bath robes, CD player, Ceiling fans, Coffee/Tea facilities, DVD Player, In-room internet, Fireplace, Fridge, Hairdryer, Hot tub/whirlpool tub, Internet Service, Ironing Board, Private entrance, Radio, Satellite/Cable TV, TV, Wet bar, Wi-Fi
Jacuzzi, Pool, Bikes
Brandon Quesnell and Steve Katsurinis
Greek, English, French, Spanish
Brandon is a professionally-trained chef and a graduate of the Culinary Institute of America. He has found his calling preparing delicious breakfasts using locally-sourced eggs and produce for the finest guests in Provincetown. Steve is a recovering lawyer who loves Provincetown and has plenty of suggestions for how to spend a day in the Outer Cape. Steve and Brandon love to travel around the world and eat interesting food.