Individual Breakfast Casserole

Breakfast-Brunch
Cook time: 1 hour
Servings: 4


  1. Ingredients: 8 oz country sausage 8 eggs 8 oz shredded cheddar cheese 4 medium potatoes (pre-cooked) salt & pepper to taste 4 individual ramekins (greased) Preparation: Cook sausage and crumble, thinly slice potatoes, beat eggs. Line bottom and sides of each ramekin with potatoes, add layer of sausage then a layer of cheese then another layer of the sausage. pour beaten egg over top and place in 400 degree oven for 30 min. or until eggs are done. Serves: 4

The Stonewall Jackson Inn Bed & Breakfast

Details

  • Nightly Rate $139 - $189
  • Reviews (303) 4.6
  • Rooms 10
  • Accepts Gift Cards

Contact Innkeeper

  • Phone 1-5404338233
  • Fax 1-5404340592
  • Toll free 1-8004455330