Casa Fruit Scones

Bread
Cook time: 15 minutes
Servings: 0

Ingredients

  • 3 cups All Purpose Flour
  • 1/3 cup Sugar
  • 2 1/2 tablespoons Baking Powder
  • 3/4 teaspoons Salt
  • 3/4 cups Butter - cut into small pieces
  • 1 cup Buttermilk
  • 1 teaspoon Citrus Zest
  • 1/2 cup Dried Fruit - Your Choice

  1. Preheat oven to 375.
  2. Sift the flour, sugar, baking powder and salt together into a mixing bowl. Make a well in the center of the flour mixture. Cut in butter.
  3. Add the buttermilk, dried fruit & zest to the flour mixture and stir by hand just until the batter is evenly moistened.
  4. Turnout to ball – press 12 turns. Cut into triangles.
  5. Bake at 375 for 15 minutes or until scones are golden brown.

Casa Laguna Inn & Spa

Details

  • Nightly Rate $159 - $649
  • Reviews (25) 4.5
  • Rooms 20
  • Accepts Gift Cards

Contact Innkeeper

  • Phone 1-9494942996
  • Fax 1-9494945009
  • Toll free 1-8002330449