Easy Bread Maker bread

Heart-healthy
Preparation time: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Cook time: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Servings: 8

Ingredients

  • water
  • olive oil
  • white flour
  • whole wheat flour
  • oatmeal (can be quick or old fashioned)
  • salt
  • honey
  • yeast

  1. Put ingredients in breadmaker in order listed. Set it on "dough" cycle. When it finishes (1 hr & 40 min. for mine) take it out, stretch it out into a french bread loaf shape, place on flat baking sheet. Let rise for an hour if you have time or put it in the fridge overnight. Bake 25 min. @ 350 for a softer crust, 400 for 20 min. for a hard crust.
  2. If you don't have a breadmaker, just stir ingredients together and knead it for 5 to 8 minutes, let it rise 1 1/2 hours, then stretch it out, let it rise again and follow baking instructions.

First Farm Inn

Details

  • Nightly Rate $126 - $144
  • Reviews (62) 4.7
  • Rooms 2
  • Accepts Gift Cards

Contact Innkeeper

  • Phone 1-8595860199