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A Ciasa Les Gomines we strive to create a place of natural cheerfulness and hospitality Ladin. The ecological house A was built in 2008 and is set up in local wood material. Our 5 rooms, each with a different color and very tastefully furnished and equipped with every comfort. With its harmonious conception of the colors and its location in the middle of woods and meadows is the place where you can reach the deep stages of tranquility and well-being. As evidence of our commitment to offer the best in the summer of 2011, we acquired the classification of the 4th sun assigned to us by the tourist section of our province. Attediamo forward to your visit with Barbara Luke and John
4.0 on February 01, 2012
soggiorno fantastico in un B&B a "4 soli" La casa é nuovissima e ha 5 camere di colori diversi, tutte con bagno in camera e tutti i comfort. I proprietari, Barbara Luca e il piccolo Giovanni sono premurosi, simpatici e professionali. Rapporto qualitá - prezzo é eccezionale, anzi...! Se volete trascorrere le vacanze nella zona delle Dolomiti, fatelo a Les Gomines!!
Once in San Vigilio, head Pederü. Follow the main road through the center of the country (leaving the Church on your left). On top of the road (a bit uphill) you will find a junction (right Gentian the hotel and the hotel Brunella) then turn right. Walk approx. 200 meters and svoltat the second left (direction Camping and Pizzeria Arnolds) in front of the entrance to the campground, take the driveway (indication of cul de sac) on the left. Les Gomines is located deep in the driveway.
Eco-tourism, Extreme sports, Museum, National/State parks, Nature area, Plan de Corones Parco Naturale FanesSennesBraies, Picnic area, River, Ski area, Sports venue
Bath robes, Board games, Coffee/Tea facilities, Hot tub/whirlpool tub, Library, Microwave, Outdoor grilling, Parking, Sauna, Walk to mass transit, Washer/dryer, Workout facility , room service
Amenities Basket, Desk, Fridge, Hairdryer, Satellite/Cable TV, TV, Wi-Fi
English, German, Italian
I am descended from a family of hoteliers. Thanks to them I learned to grow in the hospitality field and love my job. Luke works as a Chef and thanks to His teachings help me in preparing delicacies that we offer. John, our baby, brings so much joy and happiness to us and to our guests.