Artichoke Dip

Appetizer-Snack
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Porzioni: 10

Ingredienti

  • 1 cup mayonaise
  • 1/2 lb parmesan cheese
  • 1 cup artichoke hearts (frozen or canned)
  • 4 tablespoons dry sherry
  • 1/2 lb cream cheese
  • 1/4 cup fresh chives
  • salt and pepper to taste

  1. Bake in a 9x13 glass pan at 375 degrees until top is bubbly. Serve with French baguettes.

Okoboji Country Inn

Più info

  • Prezzo per notte $135 - $230
  • Recensioni (42) 4,8
  • Camere 6
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