Red Beet Eggs

Side Dish
Porzioni: 6

Ingredienti

  • 1 Pint Kitchen Kettle Pickled Beets
  • 6 eggs, hard boiled

  1. Peel eggs and place in 1 quart container. Place beets and juice in saucepan and bring to boil. pour hot mixture over eggs. Refrigerate for at least 2 days before serving.

The Inn at Kitchen Kettle Village

Più info

  • Prezzo per notte $99 - $229
  • Recensioni (11) 4,8
  • Camere 17
  • Buoni Acquisto accettati

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