Tomato-Onion Quiche

Breakfast-Brunch
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Porzioni: 6

Ingredienti

  • 1 partially- or un-baked pie shell
  • 2 cups shredded cheese (cheddar & mozzarella)
  • 3 fresh tomatoes/thinly sliced
  • 1/2 onion/thinly sliced
  • 1 teaspoon dried basil
  • 1/4 teaspoon garlic salt
  • cracked pepper/to taste
  • 2 eggs
  • 3/4 cup milk
  • 3 tablespoons grated parmesan

  1. Sprinkle bottom of pie shell with cheeses.
  2. Layer tomatoes and onions over cheeses.
  3. Sprinkle basil, garlic salt & pepper on top.
  4. Beat eggs and milk together & pour over all.
  5. Sprinkle with parmesan and bake at 350 degrees for 45-50 min.

Aleksander House Bed & Breakfast

Più info

  • Prezzo per notte $124 - $209
  • Recensioni (63) 4,3
  • Camere 4
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