Recipe

Stuffed Berry French Toast: Breakfast-Brunch

Servings: 6

Prep time:1 hr

Ingredients:

  • 1 loaf English toasting bread

  • 1 pkg cream cheese

  • 1 dozen cherries frozen sweet dark red cherries

  • 6 eggs

  • 1/4 milk

  • vanilla

  • sugar

Step 1:

Soften cream cheese and dice frozen cherries then mix together with 1 tbs. powdered sugar. Make sandwiches with toasting bread and cream cheese mixture.

Step 2:

Mix eggs and milk together. Add a few drops of vanilla. Just a few. 2 or 3. Dip sandwiches into egg batter and fry on a flat grill until golden turning once. Remember to spray grill before frying so they wont stick to the grill. Top with a 2 tbs. of berry sauce & a sprinkle of powder sugar.

Step 3:

Berry Sauce Cook down 1 pkg of frozen mixed berries with 1/4 cup juice. Cook untill thickened and the berries break down into a thick sauce. 30 minuets on low. Add a small amount of sugar if needed. Sweeten to taste.

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