Baggins End Guest House

Recipe

Shrimp Tettrazini: Main Dish

Servings: 4

Prep time:30 min.

Ingredients:

  • 1 lb Thin spaghetti

  • 2 tablespoons Butter

  • 1 Medium Onion

  • 1 1/2 lb Shrimp, small size, cleaned & deveined

  • 2 small cans Mushrooms, sliced & drained

  • 1/4 cup Mayonnaise

  • 1/4 cup Flour

  • 1 teaspoon Salt

  • 2 cups Milk

  • 1/4 cup Dry Sherry Wine

  • 1/4 cup Parmesan Cheese

  • Paprika for top

Step 1:

Cook spahetti according to package directions.

Step 2:

In large skillet, melt butter over medium heat, add onions & saute until tender. Stir in shrimp and mushrooms. Cook 5 minutes stirring frequently; remove from skillet and set aside.

Step 3:

Heat and mix together mayonnaise, flour and salt in skillet. Gradually stir in milk and sherry. Bring to a boil stirring constantly for 1 minute. Add drained spaghetti and toss gently.

Step 4:

Place spaghetti and mushroom mixture in 1 1/2 quart casserole dish. Sprinkle cheese over top; cover and bake in 325 degree oven for 15 minutes or untill thoroughly heated, sprinkle lightly with paprika.

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  • Prezzo per notte
     $85 - $150
     ,
  • Recensioni 54  
  • Camere 2
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