Recipe
HideAway Country Inn Potato Soup: Soup
Servings: 8
Prep time:45 minutes
Ingredients:
3 pounds of sweet onions
1 pound of butter
1 pound of Yukon Gold potatoes
1 pound of Red potatoes
1 bunch of carrots
4 stocks of celery
1 quart of chicken stock
1 quart of cream
1 tsp of poultry seasoning
Sea Salt and fresh cracked pepper
Step 1:
Finely slice onions, Place in heavy 4 quart pan on low temperature to sweat off with 1 pound of butter. Remove from heat just before onions start to caramelize. Prepare food processor with heavy duty blade. Ladle cooked onions into food processor in small batches. Process until smooth. Return to heavy stock pot. Add chicken stock. Salt and pepper to taste. Turn heat on low. Dice potatoes. Add potatoes and cook until tender. Chop celery and carrots add to stock, continue cooking until fork tender. Enjoy. Cooking time approximately 40 minutes from start to finish.
Step 2:
Variations: Add chunks of boned cooked chicken. Before adding cream --- Make it: Beef and Noodles --- add 1 quart of beef stock condensed Chunks of well trimmed beef, 2 cups of noodles. Make it: Vegetable soup – add any frozen vegetables as many different kinds as possible.
Quick Snap Shot
-
Prezzo per notte
$80 - $376
, - Recensioni 50
- Camere 12
-
Buoni Acquisto accettati
Book It Today
Book now!
Per favore, compila correttamente le date del viaggio
Per favore, seleziona date diverse
Scusa, nessuna camera è disponibile per le date da te prescelte.
Per favore, prova una ricerca con date diverse o contatta il B&B via email o per telefono perché magari ci sono altre camere disponibili in questa struttura che non sono pubblicate sul nostro sito.
Altri Bed and Breakfast disponibili
If you didn't find the room you're looking for, contact the inn directly.
Contact Us
-
Indirizzo
1601 state route 4
Bucyrus, OH 44820
USA - Telefono+1-419-562-3013
- Numero di Fax+1-419-562-3003
- Gratuito+1-800-570-8233
- MailContatta o prenota
