Hot Apple Soup

Breakfast-Brunch
Tempo di cottura: 30 mins
Porzioni: 8

Ingredienti

  • 4 cups Homemade, Unsweetened Applesauce
  • 1 cup Heavy Cream
  • 1 teaspoon Vanilla
  • 2 teaspoons Fresh Cinnamon

  1. Mix all ingredients in a heavy saucepan. Place on low heat and cook for at least 30 minutes. Soup should be very hot, but not boiling.
  2. Serve hot in a sherbert dish or small cereal bowl. Garnish with candied pecans or a teaspoon of sour cream/cinnamon sprinkle.

Bloomsbury Inn

Più info

  • Prezzo per notte $169 - $215
  • Recensioni (473) 4,9
  • Camere 4

Contatta o prenota

  • Telefono 803-4325858