Recipe

Amaretto Maple Delight: Breakfast-Brunch

Servings: 0

Ingredients:

  • 3 apples chopped (3 to 4)

  • 1 onion chopped

  • 1 1/2 sticks margarine (3/4 cup)

  • 3 jiggers amaretto

  • 2 lb. little link pork sausage (2 to 3)

  • browned and cut into bite-size pieces

  • 1/2 C. maple syrup

  • 1 can apricot nectar (5.5 oz.)

  • Ground cinnamon to taste

Step 1:

Sauté apples and onion in margarine. Add amaretto. Stir in sausage. Add maple syrup, apricot nectar, and cinnamon. Heat through and put into chafing dish.

Step 2:

Makes 10 to 12 servings.

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