Carmel Walnut Rolls

Bread
Tempo di cottura: 20 minutes
Porzioni: 8

Ingredienti

  • 1 dozen frozen bread dough balls
  • 4 oz cook & serve butterscotch pudding
  • 1/2 cup brown sugar
  • 1/2 stick butter
  • 1/2 cup chopped black walnuts
  • 1/2 teaspoon cinnamon

  1. Place frozen bread dough in a bundt pan that has been "sprayed".
  2. Put the rest of the ingredients in glass mixing bowl and microwave for 1 minute. Stir and then microwave another minute.
  3. Drizzle microwaved mixture over frozen dough. Set in a cold oven.
  4. Next morning, remove rolls from oven, preheat to 350. Bake for 20 minutes or until hot and bubbly.
  5. Turn onto serving plate while still hot.

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