Waianuhea

Recipe

Zucchini Carrot Coconut Macadamia Bread: Bread

Servings: 8

Prep time:20

Ingredients:

  • 1 1/2 cups White Flour

  • 1 1/2 cups Whole Wheat Flour

  • 1 teaspoon salt

  • 1 teaspoon Baking Soda

  • 1 teaspoon Baking Powder

  • 3 teaspoons Cinnamon

  • 3 Eggs

  • 1 cup Vegetable Oil

  • 2 1/4 cups Sugar

  • 3 teaspoons Vanilla

  • 1 cup Carrot, grated

  • 1 cup Zucchini, grated

  • 1 cup Macadamia Nuts

  • 1 cup Coconut

Step 1:

Pre-Heat Oven to 325 degrees. Whisk flour, salt, soda, powder and cinnamon in small bowl.

Step 2:

Whisk egg, oil, sugar and vanilla in large bowl.

Step 3:

Fold dry ingredients into egg mixture, add carrot, zucchini, macadamia nuts and coconut. Mix well.

Step 4:

Seperate batter evenly into 2 greased loaf pans. Bake for 50-60 minutes, checking loaves with toothpick.

Step 5:

Cool 10 minutes and Enjoy!

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  • Prezzo per notte
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  • Recensioni 3  
  • Camere 5
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