Sundance Bear Lodge

Recipe

Egg custard: Breakfast-Brunch

Servings: 6

Prep time:1 hour

Ingredients:

  • 5 eggs

  • 8 tablespoons Sugar

  • 1/4 teaspoon salt

  • 1 teaspoon Vanilla

  • 4 cups whole milk or half-half

Step 1:

Allow eggs to warm to room temperature; beat thoroughly. Continue to beat while adding sugar, salt, vanilla. Turn on oven to 325 degrees. Put baking dish with water bath into the oven.

Step 2:

Heat milk in microwave; beverage cycle works.

Step 3:

Beat egg mixture slowly; add a little hot milk at a time to eggs. Go slowly so the eggs do not cook. Finish adding the milk while continuing to mix.

Step 4:

Our custard mix into cups or other baking dishes, and place in water bath/baking dish. Sprinkle cinnamon on top. Bake for approx. 45 minutes until firm. When done, allow to cool on the kitchen counter, then refrigerate.

Quick Snap Shot

  • Prezzo per notte
     $139 - $225
     ,
  • Recensioni 71  
  • Camere 5
  • Buoni Acquisto accettati

Contact Us

  • Indirizzo 38890 hwy 184
    Mancos, CO 81328
    USA
  • Telefono+1-970-533-1504
  • Gratuito+1-866-529-2480
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