Recipe

Jo's Buttermilk Pancakes: Breakfast-Brunch

Servings: 5

Prep time:10 minutes

Ingredients:

  • 2 eggs, beaten

  • 2 cups buttermilk

  • 1/4 cup oil

  • 1 3/4 cups flour

  • 2 tablespoons sugar

  • 2 teaspoons baking powder

  • 1 teaspoon baking soda

  • 1/2 teaspoon salt

  • butter for griddle

Step 1:

Mix wet ingredients in a large bowl.

Step 2:

Add dry ingredients and mix until large lumps are gone. Try not to overmix.

Step 3:

Melt butter on hot griddle and pour out batter into 4 inch pancakes.

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