Marquise of Dark Chocolate

Dessert
Tempo di preparazione:: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Tempo di cottura: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Porzioni: 6

Ingredienti

  • 8 oz Semi-Sweet Chocolate
  • 8 oz Unsalted Butter
  • 1/2 cup Milk
  • 3 Eggs
  • 1/4 cup Sugar

  1. Break chocolate into small pieces and melt gently in a double boiler. Put aside in medium mixing bowl.
  2. Bring milk and sugar to a boil in a medium saucepan. Pour mixture over chocolate.
  3. Break eggs and separate the yolks and whites. Beat whites to a stiff peak.
  4. Add yolks, one at a time, into the chocolate mixture. Add melted butter. Stir to combine, then fold in egg whites.
  5. Pour marquise into molds and refrigerate 4-5 hours.

Charleston's Vendue Inn

Più info

  • Prezzo per notte $299 - $699
  • Recensioni (38) 4,5
  • Camere 66
  • Buoni Acquisto accettati

Contatta o prenota

  • Telefono 1-843-577-2551
  • Numero di Fax 1-8435772913
  • Gratuito 1-8008457900