Colonial Pines Inn Bed and Breakfast

Recipe

Lemon-Cranberry Bread: Heart-healthy

Servings: 48

Prep time:30 min

Ingredients:

  • 6 Eggs

  • 2 cups Canola Oil

  • 4 1/2 cups Sugar

  • 4 tablespoons Lemon Extract

  • 6 cups Flour

  • 3 cups Skim Milk

  • 1 tablespoon Baking Powder

  • 1 tablespoon Salt

  • 12 oz Fresh Cranberries

Step 1:

Mix eggs, canola oil, sugar, and lemon extract until smooth.

Step 2:

Mix flour, baking powder, salt and add to above mixture alternating with skim milk, making sure there are no flour lumps left in batter.

Step 3:

Coarsely chop cranberries in food processor. Add to batter mixing thoroughly. (Batter will be thin and pink.)

Step 4:

Pour into four greased and floured loaf pans. Bake at 350 degrees 1 hour or until done when tested with toothpick.

Step 5:

Cool 10 minutes in pans, then remove and place on wire rack until completely cool. Freezes well. (Cuts easily when frozen with a large chef's knife. Use only the number of slices you need and keep the rest frozen.)

Quick Snap Shot

  • Prezzo per notte
     $90 - $165
     ,
  • Recensioni 18  
  • Camere 6
  • Buoni Acquisto accettati

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  • Indirizzo 541 Hickory Street
    Highlands, NC 28741-9801
    USA
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