Not the Army' S.O.S.

Breakfast-Brunch
Tempo di preparazione:: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Tempo di cottura: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Porzioni: 6

Ingredienti

  • Butter
  • Flour
  • Pepper
  • Milk
  • Sour Cream
  • White Wine
  • Worcestershire
  • Shredded Dried Beef (Frizz Beef)
  • Grated Parmesan Cheese

  1. Melt the butter in a saucepan making sure not to brown it too much. Add the flour and pepper to the melted butter and cook for up to 2 minutes stirring for a nice roux.
  2. Add the milk slowly and stir constantly until it is well thickened. Add the Worcestershire Sauce, white wine and ½ cup of the cheese and stir and cook until thick and almost a boil.
  3. Add the beef and heat until hot throughout. Add the sour cream and again heat throughout being careful not to boil.
  4. Serve over waffles topped with the remaining cheese. Garnish with orange slices.

1786 The Limestone Inn Bed & Breakfast

Più info

  • Prezzo per notte $99 - $140
  • Recensioni (118) 4,8
  • Camere 6
  • Buoni Acquisto accettati

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  • Telefono 1-7176878392
  • Numero di Fax 1-7176878366
  • Gratuito 1-8002788392