Recipe

Brunch Eggs: Breakfast-Brunch

Servings: 0

Prep time:15

Ingredients:

  • 1 Slices of Ham

  • 1 Swiss Cheese

  • 2 Eggs

  • 2 tablespoons Whipping Cream

  • 3 tablespoons Parmesan Cheese

  • Paprika

  • Chopped Parsley

Step 1:

Ramekins Cups Bake 450 degrees

Step 2:

Place a slice of ham or Canadian Bacon in the Ramekin dish coming up sides
Place one slice of Swiss Cheese ( or other cheese)
Crack Two eggs
Pour whipping cream on top Just enough to cover eggs
Bake for 10 minutes


Step 3:

Take out of oven
Sprinkle Parmesan Cheese over the top
Sprinkle Paprika on top
Bake for 10 minutes


Step 4:

Let sit for 10 minutes before taking out of ramekins

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