Recipe

White Chocolate Mousse: Dessert

Servings: 4

Prep time:45

Ingredients:

  • 3 eggs Egg Whites

  • 1/2 cup Sugar

  • 2/3 cup White Chocolate (chopped)

  • 2 cups Heavy Cream

Step 1:

Separate egg whites from eggs. Whip egg white until soft peaks form.

Step 2:

Whip egg white until soft peaks form. Add sugar slowly. Whip until stiff peaks have formed.

Step 3:

In a separate bowl, whip cream until firm.

Step 4:

Fold in chocolate into cream, then fold egg white mixture into it.

Step 5:

Serve in high stem glass & chill for 30 min. Enjoy!

Quick Snap Shot

  • Prezzo per notte $80 - $299
    ,
  • Recensioni 68  
  • Camere 21
  • Buoni Acquisto accettati

Book It Today

Risparmia $25!
Prenota e risparmia sulle vacanze ultimo minuto!

  • <a href="#" class="bookitbox-guestlink menu-link">Guests</a> <ul class="bookitbox-guestlist menu" id="bookitbox-guestlist"> <li><a href="#" title="--">clear</a></li> <li><a href="#" rel="1" title="1">1</a></li> <li><a href="#" rel="2" title="2">2</a></li> <li><a href="#" rel="3" title="3">3</a></li> <li><a href="#" rel="4" title="4">4</a></li> <li><a href="#" rel="5" title="5">5</a></li> <li><a href="#" rel="6" title="6">6+</a></li> </ul>

Contact Us

  • Indirizzo 19 Jackson Street
    Cape May, NJ 08204
    USA
  • Telefono+1-609-884-9619
  • Numero di Fax+1-609-884-0264
  • Gratuito+1-877-275-8452
  • MailContatta o prenota