Baked Eggs Cups

Breakfast-Brunch
Tempo di cottura: 15 min.
Porzioni: 12

Ingredienti

  • 1 dozen eggs
  • 1 cup shredded cheddar cheese
  • 1/4 cups 1/2 & 1/2

  1. Pre-heat oven to 450* Spray a 12 cup cookie tin Break 1 egg into each cup Add 1 teaspoon 1/2 & 1/2 into each cup Top with a pinch of shredded cheese Bake for 10 minuets or until firm

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