Camellia Rose Inn

Camellia Rose Inn's Baked Garlic Cheese Grits: Breakfast-Brunch

Servings: 15

Prep time:20 minutes

Ingredients:

• 

  6 cups Chicken Broth

• 

  1 teaspoon salt

• 

  1/4 teaspoon pepper

• 

  1/4 teaspoon garlic powder

• 

  2 cups Grits

• 

  16 oz Cubed Cheddar cheese

• 

  1/2 cup Milk

• 

  4 large eggs, beaten

• 

  1 stick unsalted butter

• 

  8 oz white sharp Cheddar, shredded

Step 1:

Preheat oven to 350 degrees. Grease a 4 quart glass baking dish.

Step 2:

Bring broth, salt, pepper and garlic powder to a boil in a 2 quart sauce pan. Stir in grits until completely combined. Reduce heat to low and cook for 8 to 10 minutes until grits are thick. Add the cubed cheddar and milk and stir to combine. Gradually stir in the eggs and butter until combined.

Step 3:

Pour mixture into prepared casserole dish. Sprinkle with shredded white cheddar cheese. Bake for 35-40 minutes or until set.