Making Waves Boatel

Old Fashioned Waffles: Breakfast-Brunch

Servings: 4

Prep time:15

Ingredients:

• 

  2 cup flour

• 

  4 teaspoons baking powder

• 

  1/4 teaspoon salt

• 

  1 tablespoon sugar

• 

  1 1/2 cups milk

• 

  2 eggs

• 

  2 tablespoons butter

Step 1:

Separate egg whites and yolks in separate bowls. Beat egg whites with a hand mixer until stiff but not dry. Set aside beaten whites.

Step 2:

In a separate bowl beat eggs yolks until thick and creamy. Continue beating while adding milk.

Step 3:

Mix together dry ingredients and add gradually to egg/milk mixture. Beat until smooth

Step 4:

Fold in egg whites and melted butter

Step 5:

Heat waffle irons and add 1/2 cup of batter and cook for 3 minutes or as directed by your waffle iron. Always perfect and fluffy. Enjoy with warm maple syrup, fresh fruit and freshly whipped cream.