Recipe

Ricotta-Cottage Cheese Pancakes: Breakfast-Brunch

Servings: 6

Prep time:10 min.

Ingredients:

  • 1 cup flour

  • 2 tablespoons sugar

  • 1/2 teaspoon salt

  • 1 teaspoon baking powder

  • 4 eggs

  • 1 cup ricotta cheese

  • 1 cup cottage cheese

  • 3/4 cup milk

  • 1 teaspoon vanilla

Step 1:

Stir together dry ingredients in medium size bowl.

Step 2:

Process wet ingredients in blender until smooth

Step 3:

Add blended ingredients to dry mix, stir just until blended.

Step 4:

Heat griddle over medium heat. Lightly grease.

Step 5:

Drop batter onto greased hot griddle. When cakes are bubbly, flip them over. Serve with syrup and fresh fruit.

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