The Frog & Bear Bed and Breakfast

Pineapple Banana Freeze: Breakfast-Brunch

Servings: 12

Prep time:Overnight

Ingredients:

• 

  3 cups Water

• 

  2 2/3 cups Mashed Ripe Bananas (5-6 medium)

• 

  1 1/2 cups Sugar

• 

  1 can (20 0z) crushed pineapple, undrained

• 

  1 can (6 ounces) orange juice concentrate

Step 1:

In a 2 quart freezer container, combine all ingredients. Mix well. Cover and freeze for 5 hours or overnight. Remove from the freezer 20 minutes before serving.