Hattie May Inn

STRAWBERRY OOEY GOOEY BARS: Dessert

Servings: 12

Prep time:45 min

Ingredients:

• 

  1 Strawberry Cake Mix

• 

  1 Stick Butter

• 

  3.5 cups Powdered Sugar

• 

  8 oz Softened Cream Cheese

• 

  3 Eggs

Step 1:

Preheat oven to 350 degrees. Grease and lightly flour 9 X 13 pan. Mix dry cake mix, butter & 1 egg. Press into pan. Then mix cream cheese, powdered sugar and two eggs with electric mixer. Pour over pressed mixture in pan. Bake for 30-35 min until golden brown.

Step 2:

Variations: Substitute Devil's Food cake mix and add chocolate or butterscotch chips to cream cheese mixture. For golden bars, substitute Yellow cake mix.