Recipe

Mexican Eggs: Breakfast-Brunch

Servings: 5

Prep time:15 mins

Ingredients:

  • 1 dozen eggs

  • 1 cup grated cheese

  • 2/3 cup green chilli

  • 1/4 cup milk or cream

  • to taste salt or pepper

Step 1:

Combine all ingredients in a large mixing bowl and beat with a fork or wire whip. S

Step 2:

pray a cast iron skillet with Pam and pour in the egg mixture.

Step 3:

Bake at 350 degrees for 45-60 minutes or until set.

Step 4:

Serve with red or green chili and a sprinkle of grated cheddar cheese on top.

Step 5:

Serve hot!

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