Barrister's Bed & Breakfast
Recipe
Almond Crusted French Toast: Breakfast-Brunch
Servings: 8
Prep time:20 min
Ingredients:
1 loaf French or Italian bread
6 eggs
2 tablespoons milk
1/4 teaspoon almond extract
1 tablespoon sugar
1/2 cup slivered almonds
Step 1:
Slice bread approx. 3/4 in. thick
Step 2:
beat remaining ingredients except almonds
Step 3:
dip bread into egg mixture, place on cookie sheet
Step 4:
sprinkle almonds evenly over bread mixture
Step 5:
transfer to hot griddle, almond side up. When browned, flip, cook till almonds are toasty. Serve with real maple syrup and garnish with dried cranberries.
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56 Cayuga St.
Seneca Falls, NY 13148
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